What is Country Garlic? Country garlic is a popular type of garlic cultivated locally in many regions, often characterized by its bold, pungent flavor and slightly smaller cloves. Known for its rich aroma and strong taste, this garlic is favored in traditional cooking and medicinal preparations.
Benefits of Country Garlic
- Immunity Booster: Rich in antioxidants, country garlic supports immune health.
- Heart Health: Helps in managing blood pressure and reducing cholesterol levels.
- Antimicrobial: Effective in fighting infections due to natural antimicrobial properties.
Usage
- Culinary: Ideal for enhancing flavor in everyday cooking, especially in sautés, curries, and spice mixes.
- Health Remedies: Commonly used in home remedies for colds and digestive health.
- Pickling: Works well for pickling and preserves its flavor when fermented.
