Kodai Single Clove Garlic – Small Size Bulbs (250g to 1 kg)

Description

Kodai Single Clove Garlic, also known as Solo Garlic, is a unique variety renowned for its mild flavor and easy peeling. With sizes ranging from 25 to 50 mm in diameter, these bulbs typically have a pleasant aroma and a beautiful appearance, often with white skin and purple stripes. Originating from the mountainous regions of Yunnan, China, this garlic variety is cultivated through specific planting practices, leading to a single clove formation rather than multiple cloves found in traditional garlic. Its delicate taste makes it a popular choice for enhancing dishes without overpowering them.

Benefits

– Easy to Peel: Quick and hassle-free peeling, saving time in meal preparation.
– Milder Flavor: Provides a subtle taste, perfect for those who prefer less pungent garlic.
– Rich in Nutrients: Contains vitamins and minerals that support overall health.
– Antioxidant Properties: Helps combat oxidative stress in the body.
– Digestive Health: May promote better digestion and gut health.

Usage

– Cooking: Ideal for roasting, sautéing, or adding to sauces for a mild garlic flavor.
– Dressings: Use in salad dressings to add depth without overwhelming the dish.
– Marinades: Perfect for marinating meats and vegetables for enhanced flavor.
– Soups and Stews: Adds a gentle garlic essence to soups and stews without being too strong.
– Pickling: Great for use in pickling recipes due to its mildness and unique flavor.